TO GO ORDERS: 214-503-0388 or 214-503-0430


Tony's Pizza and Pasta Dallas, TX

Tony's Pizza & Pasta Restaurant Menu

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Mozzarella Sticks (6) $4.95
Jalapeño Poppers (6) $4.95
Mussels Marinara (10) $7.95
Fried Calamari $6.95
Fried Ravioli (8)  $4.95
Garlic Toast
with cheese
Homemade Bread
with tomatoes and cheese
Sauce Sides (8oz cup) Alfredo Sauce, Pink Sauce, or Meat Sauce $3.95

Salads — All salads contain lettuce, tomato, pepperoncini peppers, and black olives

Side Tossed Salad $1.50
Tony's Pasta Salad w/ mozzarella
with chicken
Artichoke Salad $5.95
Antipasto Salad $5.95
Caesar Salad
with chicken

Hot Subs

Meatball Parmigiana $5.50
Italian Sausage Parmigiana $5.50
Eggplant Parmigiana $5.95
Chicken Parmigian $6.50
Philly Cheese Steak $6.50

Oven Baked Casseroles — Baked in marinara sauce, topped with mozzarella and served with rolls

Baked Lasagne
with beef and cheese
Baked Cheese Ravioli $6.95
Baked Manicotti
with mozzarella, parmesan, and ricotta
Baked Ziti
mixed with four cheeses and sauce
Baked Cannelloni
with beef, cheese, spinach and spices
Eggplant Parmigiana
hand battered and fried

Eggplant Rollentina
lightly fried and rolled with ricotta cheese


Extra topping to casserole (chicken, meatball, or Italian sausage)

$1.00 each

Sauce substitutes


Pasta Entrees

Spaghetti, Ziti, or Angel Hair marinara $5.95
meat sauce $6.95
mushroom marinara $6.95
garlic and oil sauce $5.95
meatballs (2) $6.95
Italian sausage (2) $6.95
marinara with chicken $7.95
additional sauce $1.00
Tortellini Bolognese
with meat sauce and cream sauce
Totellini Michael Angelo
with mushrooms, chives and garlic
Spaghetti Carbonara
with mushrooms, Canadian bacon, black olives in a cream sauce
Rigatoni Vodka
with pink sauce
Rigatoni Arabiata
with chives and garlic in spicy marinara
Fettuccini Modo Mio
with mushrooms, artichokes, Canadian bacon in a pink sauce
Fettuccini Alfredo $7.95
Linguini Primavera
with mixed veggies in cream sauce

Chicken Entrées — Served with side order spaghetti and homemade garlic rolls

Chicken Parmigian
breaded and topped w/ parmesan & mozzarella & marinara
Chicken Francese
sautéed in white wine and lemon butter
Chicken Cacciatore
sautéed in red wine, bell peppers, onion, & mushroom in light tomato sauce
Chicken Charchiffini
sautéd in white wine, lemon butter sauce, topped w/ artichoke hearts
Chicken Sorrentina
sautéed in sherry wine, mushrooms and chives
Chicken Marsala
sautéed in marsala wine sauce w/ mushrooms
Chicken Piccata
sautéed in white wine, lemon butter and capers
Chicken Arabiata
sautéed in white wine, garlic, & chives in a spicy marinara


Chicken Aristocrat
sautéed in white wine cream sauce, topped w/ eggplant and mozzarella


Chicken Pamodore
sautéed in white cream sauce w/ touch of marinara, topped with
sliced tomatoes and mozzarella cheese


Seafood Entrées — Served with homemade garlic rolls

Linguini w/ Baby Clam Sauce
with red or white sauce
Shrimp Scampi
sautéed in white wine, lemon butter sauce & garlic over angel hair
Seafood Special
sautéed in white wine, scallops, mussels, shrimp over marinara
Chef's Special
chicken, shrimp, and scallops in pink sauce
Chicken and Shrimp Creamora
with mushroom and cream sauce

Veal Entrées — Served with side order spaghetti and homemade garlic rolls

Veal Parmigian
breaded and topped w/ parmesan & mozzarella & marinara
Veal Francese
sautéed in white wine and lemon butter
Veal Rossini
sautéed in white wine and butter, with a touch of light tomato sauce, topped with sliced tomato, ham and mozzarella
Veal Dama Bianca
sautéd in brandy cream sauce w/ mushrooms
Veal Marsala
sautéed in marsala wine sauce w/ mushrooms

New York Style Pizzas, Specialty Pizzas and Pizza Pockets — Brick oven baked

Sm. 12" Med. 14" Lg. 16"
New York Style (with cheese) $7.95 $8.95 $9.95
Traditional toppings:
pepperoni, hamburger, black olive, spinach, anchovie
Canadian bacon, onion, green olive, jalapeño, fresh tomato,
pork sausage, mushroom, pineapple, extra cheese, green bell pepper
$1.00 each $1.00 each $1.00 each
Premium toppings:
chicken breast, sliced meatball, artichoke heart,
sliced Italian sausage, eggplant, sundried tomato
$2.00 each $2.00 each $2.00 each
Special (with ALL toppings) $11.95 $12.95 $13.95
Toppings: Sausage, Hamburger, Pepperoni, Canadian Bacon, Onion, Green Pepper, Mushroom, Black Olive, Extra Cheese (Jalapeños and Anchovie by request)
White Wonder (with mozzarella, parmesan and ricotta) $10.95 $11.95 $12.95
Florentine (with spinach, tomato & mushroom) $10.95 $11.95 $12.95
Veggetarian Pizza (with mushrooms, green bell peppers, onions, black olives, (eggplant & spinach by request) $10.95 $11.95 $12.95
Meatlover's Pizza (with sausage, pepperoni, hamburger & Canadian bacon, extra cheese) $10.95 $11.95 $12.95
Alfredo Pizza (Alfredo sauce, mozzarella, chicken) $12.95 $13.95 $14.95
Calzone (with mozzarella, ricotta & sausage) $5.95
Stromboli (with mushroom, pepperoni. sausage & mozzarella) $5.95
Sausage Roll (with Italian sausage, onion, green pepper & mozzarella) $5.95
Premium Toppings (chicken, meatball, sundried tomato, artichoke heart) $1.00 each

Children's Menu

Baked Ziti $4.50
Lasagne $4.50
Cheese Ravioli $4.50
Cheese Manicotti $4.50
Spaghetti Marinara $3.50
Spaghetti Meatball $4.00
Spaghetti Meat Sauce $4.00
Fettuccine Alfredo
with chicken


Canoli Pastry $3.50
Cheese Cake
choice of New York, Chocolate, Strawberry
Tiramisu $3.95

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10233 E. Northwest Hwy @ Ferndale
Dallas, TX 75238
TO GO ORDERS: 214-503-0388 or 214-503-0430